Was your Kids' School Lunch Chicken Raised with Antibiotics?
June 19, 2017
Not if it came from us
We know that parents want the same choices in their children’s school lunch programs as they have in the grocery store.
Since 95% of our chickens are raised without ever receiving any kind of antibiotic, we’re playing a lead role in providing a consistent and sustainable supply of No Antibiotics Ever chicken products for the K-12 market. We have a full-line of No-Antibiotics-Ever school lunch poultry menu items that also meet the Child Nutrition (CN) standard.
We’re proud to work with Urban School Food Alliance members to bring No Antibiotics Ever chicken to millions of students. Representing school districts from New York City, Los Angeles, Chicago, Miami, Orlando and Dallas, the Urban School Food Alliance is a nonprofit coalition of the largest school districts in the United States. They work with the Alliance for a Healthier Generation, funded by the American Heart Association and the Clinton Foundation.
Our No Antibiotics Ever products also exceed the requirements of the Certified Responsible Antibiotic Use standard for School Food Focus. Perdue has eight of the nine poultry plants on the School Food Focus Official Listing of Approved Certified Responsible Antibiotic use Programs.




